Roving Lemon's Big Adventure
Exploring food and other details of daily life on three (and counting) continents
Friday, April 27, 2012
Baked ham
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Now that I've finished my Paris recap, I thought I should go back and update on how Easter brunch went. According to SP's final c...
Wednesday, April 25, 2012
Paris recap
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Hotel de Ville - possibly my favorite building in Paris Well, I’m back. Returned from an all-too-brief sojourn in Paris, which was spent...
Sunday, April 15, 2012
Bonsoir Paris
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Bonsoir mes amis! Sorry I didn't manage to mention this sooner, but I'll be spending this week in Paris--ostensibly for work meeti...
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